It is about a remedy that is virtually 5.000 years old, a remedy that was discovered by a monk from Tibet in 1972.
It can treat numerous diseases, but it can be used only once in 5 years period because it is very strong.
It is believed to cleanse arteries; it also treats impotence, high blood pressure, lungs, arthritis, rheumatism, hemorrhoids, and gastritis. Moreover, it helps weight loss, improves eyesight and hearing and strengthens the metabolism.
Ingredients:
– 350 g garlic
– 200 ml rum
Preparation:
Primarily, thoroughly cleanse the garlic and grind it. Mix it with the rum and put it in a glass bottle or jar, and next let the mixture to stay for 10 days. Next, strain it and put it again in a glass bowl in the fridge to stay for another two days.
Suggested use:
This tincture is not allowed to be used for more than 12 days.
The tincture should be consumed according to provided scheme, namely, few drops from the tincture in a glass of water before breakfast, lunch and dinner.
Put 1 drop before breakfast, 2 drops before lunch and 3 drops before dinner during the first day.
Please see the table for further tincture consumption.
http://greatlifeandmore.com/index.php/2016/03/06/make-this-remedy-every-5-years-and-you-will-forget-all-diseases/
It can treat numerous diseases, but it can be used only once in 5 years period because it is very strong.
It is believed to cleanse arteries; it also treats impotence, high blood pressure, lungs, arthritis, rheumatism, hemorrhoids, and gastritis. Moreover, it helps weight loss, improves eyesight and hearing and strengthens the metabolism.
Ingredients:
– 350 g garlic
– 200 ml rum
Preparation:
Primarily, thoroughly cleanse the garlic and grind it. Mix it with the rum and put it in a glass bottle or jar, and next let the mixture to stay for 10 days. Next, strain it and put it again in a glass bowl in the fridge to stay for another two days.
Suggested use:
This tincture is not allowed to be used for more than 12 days.
The tincture should be consumed according to provided scheme, namely, few drops from the tincture in a glass of water before breakfast, lunch and dinner.
Put 1 drop before breakfast, 2 drops before lunch and 3 drops before dinner during the first day.
Please see the table for further tincture consumption.
